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	<title>A Taste of Garlic &#187; Interview (Blogger)</title>
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	<link>http://www.atasteofgarlic.com</link>
	<description>Because we all like reading blogs about life in France.</description>
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		<title>The Petite Anglaise interview</title>
		<link>http://www.atasteofgarlic.com/interview-blogger/the-petite-anglaise-interview/</link>
		<comments>http://www.atasteofgarlic.com/interview-blogger/the-petite-anglaise-interview/#comments</comments>
		<pubDate>Fri, 29 Jan 2010 04:00:34 +0000</pubDate>
		<dc:creator>Keith Eckstein</dc:creator>
				<category><![CDATA[Interview (Blogger)]]></category>

		<guid isPermaLink="false">http://www.atasteofgarlic.com/?p=1395</guid>
		<description><![CDATA[<p style="text-align: justify;"><img class="alignright size-full wp-image-1399" style="margin-left: 10px; " title="authorphoto1" src="http://www.atasteofgarlic.com/wp-content/uploads/2010/01/authorphoto1.jpg" alt="authorphoto1" width="210" height="263" />Petite Anglaise is the pseudonym of Catherine Sanderson, a British blogger living in Paris, whose blog articles caused her to be sacked from work and whom subsequently she was offered a publishing deal.  Her first book, "Petite Anglaise" was published in 2008.  Her second book, "French Kissing" was published in 2009.</p>
<p style="text-align: justify;">Catherine's blog is at <a href="http://www.petiteanglaise.com">petite anglaise</a> - not updated so often now that Jack (the new baby) has come along but, there is a lovely photo slideshow thingy showing the aforementioned Jack and his sister, Tadpole.</p>
<p style="text-align: justify;">I asked Catherine if she would consent to an interview, she seemed enthusiastic - I assumed that she hadn't looked at A Taste Of Garlic.</p>
<p style="text-align: justify;">Not wishing to miss my chance, I put on my Sunday best and sped right off towards Paris.</p>
<p style="text-align: justify;">Unfortunately I hadn't realised that being seen in public in a Val Doonican cardigan is a criminal offense in France and it took a little while to convince the Gendarmes that it wouldn't happen again.</p>
<p style="text-align: justify;">Thus, I had no choice but to send the interview by email.</p>]]></description>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>Kristin Espinasse interview</title>
		<link>http://www.atasteofgarlic.com/interview-blogger/kristin-espinasse-interview/</link>
		<comments>http://www.atasteofgarlic.com/interview-blogger/kristin-espinasse-interview/#comments</comments>
		<pubDate>Wed, 13 Jan 2010 04:00:12 +0000</pubDate>
		<dc:creator>Keith Eckstein</dc:creator>
				<category><![CDATA[Interview (Blogger)]]></category>

		<guid isPermaLink="false">http://www.atasteofgarlic.com/?p=1157</guid>
		<description><![CDATA[<p style="text-align: justify;"><img class="alignright size-medium wp-image-1343" style="margin: 10px;" title="kristin" src="http://www.atasteofgarlic.com/wp-content/uploads/2010/01/kristin-267x300.jpg" alt="kristin" width="267" height="300" />Kristin Espinasse began <a title="French Word a Day" href="http://www.french-word-a-day.typepad.com">French Word-A-Day</a> in 2002 she decided to share a piece of Provence by distributing her "café letters" from France.</p>
<p style="text-align: justify;">What began as an earnest attempt at freelance journalism, eventually worked itself into a more suitable self-made mêtier as resident "French Word Artisan" and author.</p>
<p style="text-align: justify;">Kristin says... <em>"Although I majored in French, I still struggle daily with the language. </em></p>
<p style="text-align: justify;"><em>Luckily I have two built-in tutors, my 14-year-old son Max and my 12-year-old daughter Jackie, who have taken it upon themselves to straighten out my language faux pas. </em></p>
<p style="text-align: justify;"><em>Sometimes I get a bit miffed and remind them that I spoke French before they did, but they just stare back, heads shaking in disbelief."</em></p>
<p style="text-align: justify;">You can read more about how French Word a Day came to be created by reading Kristin's book... Words in a French Life.</p>]]></description>
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		<slash:comments>2</slash:comments>
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		<title>The Le Franco Phoney interview</title>
		<link>http://www.atasteofgarlic.com/interview-blogger/the-le-franco-phoney-interview/</link>
		<comments>http://www.atasteofgarlic.com/interview-blogger/the-le-franco-phoney-interview/#comments</comments>
		<pubDate>Sun, 27 Dec 2009 01:00:42 +0000</pubDate>
		<dc:creator>Keith Eckstein</dc:creator>
				<category><![CDATA[Interview (Blogger)]]></category>

		<guid isPermaLink="false">http://www.atasteofgarlic.com/?p=832</guid>
		<description><![CDATA[April Hollands&#8217; blog, describes her life in St. Jean de Sixt (in the Rhône Alpes.) I wanted to interview April for A Taste of Garlic to discover what Life in France means to an Australian girl (albeit one who has spent some time living in England.) Especially one who describes herself as&#8230; A typical Aussie [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>The Charles Bremner interview</title>
		<link>http://www.atasteofgarlic.com/interview-blogger/the-charles-bremner-interview/</link>
		<comments>http://www.atasteofgarlic.com/interview-blogger/the-charles-bremner-interview/#comments</comments>
		<pubDate>Thu, 24 Dec 2009 05:18:28 +0000</pubDate>
		<dc:creator>Keith Eckstein</dc:creator>
				<category><![CDATA[Interview (Blogger)]]></category>

		<guid isPermaLink="false">http://www.atasteofgarlic.com/?p=812</guid>
		<description><![CDATA[Charles Bremner&#8217;s blog, at the Times Online is a sensible but witty view of an alien race. One, strangely, that many of us choose to live amongst. I very very keen to interview Charles for A Taste of Garlic to find out the what Our Man in France (at least as far as the Times [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>The Living the life in Saint-Aignan interview</title>
		<link>http://www.atasteofgarlic.com/interview-blogger/the-living-the-life-in-saint-aignan-interview/</link>
		<comments>http://www.atasteofgarlic.com/interview-blogger/the-living-the-life-in-saint-aignan-interview/#comments</comments>
		<pubDate>Sun, 20 Dec 2009 01:22:23 +0000</pubDate>
		<dc:creator>Keith Eckstein</dc:creator>
				<category><![CDATA[Interview (Blogger)]]></category>

		<guid isPermaLink="false">http://www.atasteofgarlic.com/?p=603</guid>
		<description><![CDATA[Ken Broadhurst&#8217;s blog, at http://ckenb.blogspot.com is largely, deliciously and appetisingly all about food;  Apart, that is,  from the few non-edible bits that have managed to sneak their way in.  And even the non-food bits taste good. I very very keen to interview Ken for A Taste of Garlic to find out the real difference between [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>The Chez Loulou interview</title>
		<link>http://www.atasteofgarlic.com/interview-blogger/the-chez-loulou-interview/</link>
		<comments>http://www.atasteofgarlic.com/interview-blogger/the-chez-loulou-interview/#comments</comments>
		<pubDate>Fri, 18 Dec 2009 03:04:21 +0000</pubDate>
		<dc:creator>Keith Eckstein</dc:creator>
				<category><![CDATA[Interview (Blogger)]]></category>

		<guid isPermaLink="false">http://www.atasteofgarlic.com/?p=581</guid>
		<description><![CDATA[I recently wrote about Chez Loulou and mentioned that it was one of the most popular Life in France blogs, in terms of being on other people&#8217;s Blogs I Read lists. It was with a bit of trepidation then, that I asked Jennifer if she would consent to an interview. I was interested to find [...]]]></description>
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		<slash:comments>6</slash:comments>
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